Variety

Malbec

Appelation

Central Valley, Chile.

Tasting notes

Deep ruby red.
Notes of dark fruits, liquorice anda hint of chocolate.
Medium bodied with friendly tannins and a finish of dark fruits.

Food pairing

Red meat, pasta.

AGING POTENTIAL

3 years

Handling of the vine

Vertical trellis and Spanish grape arbour

Soil

Mostly deep soils with a clay texture.

Climate

Temperate climate, with Mediterranean rains and a significant variation of
temperature between day and night.

Harvest

Hand and machine harvested. End of March/Beginning of April.

Winemaking

Short maceration period of 10-12 days with pump over or cap punching.
Fermented between 26-28°C.

Aging

In stainless steel vats for three months before blending and bottling.

Variety

Malbec

Appelation

Central Valley, Chile.

Tasting notes

Deep ruby red.
Notes of dark fruits, liquorice anda hint of chocolate.
Medium bodied with friendly tannins and a finish of dark fruits.

Food pairing

Red meat, pasta.

AGING POTENTIAL

3 years

Handling of the vine

Vertical trellis and Spanish grape arbour

Soil

Mostly deep soils with a clay texture.

Climate

Temperate climate, with Mediterranean rains and a significant variation of
temperature between day and night.

Harvest

Hand and machine harvested. End of March/Beginning of April.

Winemaking

Short maceration period of 10-12 days with pump over or cap punching.
Fermented between 26-28°C.

Aging

In stainless steel vats for three months before blending and bottling.