Variety
Malbec
Appelation
Central Valley, Chile.
Tasting notes
Deep ruby red.
Notes of dark fruits, liquorice anda hint of chocolate.
Medium bodied with friendly tannins and a finish of dark fruits.
Food pairing
Red meat, pasta.
AGING POTENTIAL
3 years
Handling of the vine
Vertical trellis and Spanish grape arbour
Soil
Mostly deep soils with a clay texture.
Climate
Temperate climate, with Mediterranean rains and a significant variation of
temperature between day and night.
Harvest
Hand and machine harvested. End of March/Beginning of April.
Winemaking
Short maceration period of 10-12 days with pump over or cap punching.
Fermented between 26-28°C.
Aging
In stainless steel vats for three months before blending and bottling.
Variety
Malbec
Appelation
Central Valley, Chile.
Tasting notes
Deep ruby red.
Notes of dark fruits, liquorice anda hint of chocolate.
Medium bodied with friendly tannins and a finish of dark fruits.
Food pairing
Red meat, pasta.
AGING POTENTIAL
3 years
Handling of the vine
Vertical trellis and Spanish grape arbour
Soil
Mostly deep soils with a clay texture.
Climate
Temperate climate, with Mediterranean rains and a significant variation of
temperature between day and night.
Harvest
Hand and machine harvested. End of March/Beginning of April.
Winemaking
Short maceration period of 10-12 days with pump over or cap punching.
Fermented between 26-28°C.
Aging
In stainless steel vats for three months before blending and bottling.